D-tarosol is like a small "sugar puzzle" that, while not used in food, medicine, and research, works in certain situations.

1. In food, D-tartarol is like a "slightly sweet helper". Although not the most commonly used sweetener, it can be used as a sweetener in special low-calorie or blood sugar-considered foods.

2. In medicine, D-tartarol is like a "tiny research booster". It may play a role in the study of drug synthesis or sugar metabolism, although not widely used, it is useful in some specific scientific research scenarios.

3. In the field of research, D-tartarol is like a "biochemical probe". Because it is a monosaccharide, researchers can use it to track sugar movement and metabolism, helping them to better understand biochemical processes.

It is important to note that D-tartarl has relatively limited applications and is not used frequently in all industries. Before practical application, it is best to consult the relevant professional information to understand the specific situation, to ensure that it is appropriate to use it in a specific situation.

Nonproprietary Names: D-tartarol

Chemical Name: D-tartarol

CAS Registry Number: 643-03-8

Molecular Formula: C₆H₁₄O₆

Molecular Weight: 182.17 g / mol

Structural Formula:

 Synonyms: D-arose, D-tarol, D-targ, D-arol

 For specific product specifications and MSDS, please contact the product manager.

Packaging: 25kg / bag, 20kg / bag

Storage: It should be stored in a ventilated, dry, cool warehouse, should be fire prevention.

Shelf life: 2 years (not unsealed)