Suzhou Cornigs Polyol Co., Ltd., a food additive production enterprise, settled in Wuzhong District earlier this year and is also a startup by college students. Shortly after its establishment, the company was confronted with the outbreak of the epidemic, causing great anxiety for its leaders. With the resumption of work and production currently underway, relevant departments of the Wuzhong District Market Supervision Bureau promptly assisted the enterprise in accelerating its resumption of production.

On April 22, during the National Intellectual Property Promotion Week, officials from the Food Production Safety Supervision Department, Intellectual Property Management Department, and Development Zone Bureau of the Market Supervision Bureau proactively visited the enterprise to provide a "combo package" of "food safety + intellectual property" services.

1. Li Kai, the head of the Food Production Safety Supervision Department, provided guidance to the enterprise on safety measures during the production process, personnel management, product storage, and delivery. Additionally, Li conducted on-site inspections to verify the rectification of several previously identified issues, confirming their compliance with production requirements.

2. Ling Yuanchen, the head of the Intellectual Property Management Department, introduced various services such as rapid patent pre-examination, intellectual property pledge loans, and rights protection assistance to the enterprise. He specifically addressed the enterprise's concerns regarding the patent application and modification process.

3. Yu Yanqin, the Deputy Director of the Development Zone Bureau, briefed the enterprise on the supportive policies for enterprises in the Wuzhong Economic and Technological Development Zone.

In the future, the Wuzhong District Market Supervision Bureau will strengthen its service guidance for the high-quality development of the food industry within its jurisdiction, promote a "united service" model, and, while ensuring the bottom line of food safety, facilitate enterprises in improving quality and efficiency.

[Original article link: https://mp.weixin.qq.com/s/lW2cGoZv1EKj4r3PCzw_lw]